Towards the summer vacations, music festivals and other activities during the summer months in this article we will give you advice how to stay hydrated enough, what needs most to eat and how to adjust tropical heat and save energy.
Too much fun in the sun can be dangerous, heat exposure may cause dehydration, which results can cause heat cramps, heat exhaustion and heat stroke. If the organism disappear minerals sodium, potassium, chlorine and others, and leads to muscle cramps. In addition to standard prevention starting from lightweight clothes of bright colors to sunscreen, sunglasses with UV protection, hats and caps, beach umbrellas, the most important ting is what to eat and how to be hydrated during the tropical heat.
WHAT TO DRINK
Water and plenty of water. The heat makes you sweat, which means that lowers the body temperature, but also means the loss of fluids from the body. Do not wait to become thirsty than pies water throughout the day to prevent dehydration, at least 3 liters of water a day. Use the color of your urine to see if you are sufficiently hydrated – as urine is brighter that is better. In addition, it is important to enter the salty liquid as it contains minerals that are lost during sweating.
Juices, which are more natural and with less sugar provide not only hydration of the body but are also rich in minerals and vitamins that are lost during high temperatures.
Limit alcohol. Alcohol you even more dehydrated. Cocktails with various additives ginger, mint or fruit until they have alcohol in it dehydrates your body. Or they consume no alcohol or with mandatory frequently taking the lead. The same is the case with beer and other alcoholic beverages.
Caffeine and alcohol also pulls water from the body, avoid caffeine, and if you use it always with a glass of water.
WHAT TO EAT
fruits and vegetables. Watermelon is the best contains almost 92% water, the next place is cucumber, melon, tomato … Fruits and vegetables are easy to digest and often contains a high percentage of water, so the salad will help you to feel lighter and be more hydrated. Also fruit contains a lot of minerals and vitamins that are very important. Banana is, for example, is an excellent choice because it is full of minerals and enables rapid recovery of heat cramps.
Spicy food is popular in warm regions, in fact influenced by the spicy food causes increased sweating which has the effect of cooling the body.
Meat with a lower percentage of fat. Fat and fatty foods take longer to digest in your body and contains more salt, which can add extra strain to your body when you need greater efficiency.
Physical activity during tropical heat practiced exclusively in the early morning or late evening when temperatures are significantly lower than daily. Liquids that contain magnesium, calcium, iodine … consume during and after physical activity tends.
Feeding the blood group was formed to develop biological blood group of human origin. Depending on the time period and what is the man first began to use for food and what is revealed in the meantime and finding in nature, so that when he discovered that the meat is tastier when processing that is roasted, the start of production of dairy produces, food grain, fruits and vegetables.
Scientists who dealing with diet by blood groups explain that people with different blood groups are not equally well to digest certain foods. Each has a different blood group antigens with a special chemical structure. And also the name of the blood group was formed by a group antigen located on red blood pearls. The essence of the theory of blood groups makes the discovery that blood group antigens – behave differently in biochemical reactions to certain foods (that is, some of their ingredients). Below we will see that foods which blood group responds and which do not.
O blood type
People with this blood type are more resistant digestive system. They are carnivores, and they correspond to animal proteins and small amounts of fruits and vegetables. This blood type is harder to bear carbohydrates and products with gluten and dairy. You should avoid coffee because they produce much stomach acid.
Good foods: red meat, vegetables, olive oil, nuts, seeds, fruits
Bad food: fatty products, fish and seafood, cheeses and calf products, corn and sunflower oil , vegetables with high levels of starch grains
A blood type
People with this blood group have little tolerance for proteins. A blood type have a sensitive digestive system and recommended a classic vegetarian diet with less of dairy products. Due to lower production of gastric acid by those who possess this group have problems digesting meat and absorption of vitamin B 12. Food containing enzymes: betaine, bromelain and papal is recommended for this blood group.
Good food: fish and seafood, nuts, vegetables , grains and starches, fruits
Poor foods: red meat, cheese, butter, oil, pistachio, wheat, mushrooms, olives, bananas, mangoes, oranges, mandarins
B blood group
These blood group is resistant and withstands almost most foods. Those who have B blood group should avoid foods with gluten and wheat products, and tolerate dairy products.
Good foods: red meat, eggs, milk, yogurt, feta cheese, rice, potatoes, cabbage, peppers, carrots, pineapple, watermelon , plum, olive oil
Bad food: poultry, fish and seafood, pistachios, peanuts, sunflower, wheat, corn, olives, tomato, soybean and soy oil
AB blood type
This blood type is very rare, it is estimated that only 5% of the population owns. It was created at the latest.
Good food: lamb, turkey, tuna, seafood and fish, dairy products, fruits and vegetables, oils
Poor foods: bacon, beef, pork, whole milk, avocado, sweet corn, peppers, bananas, coconut , oranges, hazelnuts, poppy seeds, pumpkin seeds